Season 1
Episode
1
- Olives
Episode
2
- Hu Tieu
Episode
3
- Marinated Crab
Episode
4
- Brine
Episode
5
- Puning Bean Paste
Episode
6
- Preserved Radish
Episode
7
- Seaweed
Episode
8
- Oysters
Episode
9
- Chaozhou Mandaring Orange
Episode
10
- Lei Cha
Episode
11
- Tofu Cake
Episode
12
- Beef Hot Pot
Episode
13
- Beef Meatballs
Episode
14
- Yusheng
Episode
15
- Meal of Fish
Episode
16
- Fish Sauce
Episode
17
- Fish Ball and Wrapped Fish
Episode
18
- Mussels
Episode
19
- Galangal
Episode
20
- Chinese Motherwort
Flavorful Origins
Delve into the delectable world of Chaoshan cuisine, explore its unique ingredients and hear the stories of the people behind its creation.
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Genre: Documentary